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Introduction and application of tunnel microwave dryerA microwave tunnel dryer is a piece of continuous microwave drying equipment that is frequently used to dry food, chemicals, wood, pet food, pharmaceutical intermediates, and other materials. It is appropriate for drying paste materials as well a
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Compared to meat and eggs, fish is a far more nutrient-dense diet, but it also spoils quickly due to its high moisture content (approximately 80%). Fish must be preserved as soon as possible after being caught to extend its shelf life. Fish can be transported and stored more easily and its nutrition
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With the development of microwave technology and the improvement of people's cognitive level, microwave dryer is more and more used in the food industry, such as flavor microwave dryer, fish bait microwave dryer, Cordyceps microwave dryer, Dendrobium microwave dryer and so on. The effects of microwa
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Four major causes of microwave vacuum drying? Microwave vacuum is used more and more widely. Here are several important elements on the dull effect of microwave vacuum: 1, product varieties and details: product varieties and conditions vary greatly, microwave vacuum dry process is not fixed. In fact
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Microwave Food Drying Machine IntroductionMicrowave food drying machine is suitable for drying various kinds of food. The dryer adopts microwave to dry food, having uniform drying effect and rapid drying speed, meanwhile having sterilization function. The food processed by the microwave dryer can ke
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Microwave is a form of electromagnetic energy (300 Mhz–300 GHz), generated by magnetrons. For the industrial microwave, the common frequency used is 915 Mhz and 2450 Mhz. 915Mhz has a stronger penetration ability than 2450Mhz, and single microwave magnetron could be 75Kw under the 915Mhz.However, ma
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Freeze-drying applicationsFreeze-drying technology is more and more popular because of the unparalleled advantages compared with other drying methods. It has been widely used in various fields such as medicine, biological products, foodstuffs and active substances. Its application scale is still rap
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How to operate the in-situ freeze dryer correctlyIn-situ freeze dryer is a method of pre-freezing water samples and sublimating them in a vacuum. After freeze-drying, its original biological, chemical and physical properties are basically unchanged, and it is easy to store for a long time. After add
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Vacuum freeze dryer common issues and troubleshooting techniquesThe drying of medium- and high-level raw materials, such as Chinese medical substances, Chinese medicinal substances, biology, wild vegetables, dried vegetables, food, fruits, chemicals, and pharmaceutical intermediates, is suited for v
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How well do you understand the vacuum freeze dryer?The operating principle of a vacuum freeze dryer, also known as a freeze dryer, can be described simply as follows: in a vacuum, low-temperature environment, the water in the material is frozen into a solid and subsequently transformed into a gas fo
